Tanifuji Sticky Short Grain Sushi Rice, 1 KG

If there is one thing that is similar to the lifestyle and tradition between India and Japan, then it has to be rice for sure. That’s because rice is a staple food in both these Asian countries. Both the countries have a rich history of rice cultivation. Considering the high potential of fertile land of Kaithal, Haryana for growing rice, a rice trading company of Japan popular as ASK has launched a ASUKU INDIA as its subsidiary to optimize the environment and production efficiency of Indian farmers with the sole intention of promoting Japanese food culture. As a result, you get Tanifuji sushi rice, which is cultivated with rice seeds imported from Japan and grown in India. Now you can enjoy authentic, hygienic, and traditionally cultivated Japanese sushi rice in India.

Features:

• Tanifuji Sticky Short Grain Sushi Rice is specially grown for sushi preparation. It is best to use in traditional sushi rolls, including salads and other Asian dishes.
• When cooked, this rice becomes light, fluffy, and sticky to give you the real taste of Japanese sushi rice.
• Moreover, Tanifuji rice is healthy besides being tasty.